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Mimi's Adventures in Baking Allergy Friendly Treats, by Alyssa Gangeri
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Embark on a baking adventure with Mimi where she will measure, mix, and bake her way to the perfect batch of granola bars. If Mimi can do it, so can you! Mimis Adventures in Baking Allergy Friendly Treats is the second book in the Mimis Adventures in Baking series.
- Sales Rank: #3045979 in Books
- Published on: 2015-07-07
- Original language: English
- Number of items: 1
- Dimensions: 10.00" h x .40" w x 7.80" l, .86 pounds
- Binding: Hardcover
- 38 pages
About the Author
Alyssa Gangeri is a Pastry Chef in New York City. Shes loved baking from a young age. After graduating from The Culinary Institute of America, she traveled north and south working for companies such as the Ritz Carlton to gain knowledge and experience of the ever-growing hospitality industry. She has also competed on The Food Networks Sweet Genius. She developed Mimis Adventures in Baking as a new way of learning for the younger generation of bakers. Her love for baking shines through in this storybook cookbook. In her eyes baking should be a fun experience adults and children can share together. What better way to do thatthen with an interactive story that makes learning your way around the kitchenexciting and easy! When she is not making specialty cakes and pastries for her business AllyCakesNYC, you can find her in Central Park with her lively Jack Russell Terrier, Rudy and the love of her life, Jonathan. Mimis Adventures in Baking Allergy Friendly Treats is the second book in the series. Check out the first book in the series Mimis Adventures in Baking Chocolate Chip Cookies.
Most helpful customer reviews
0 of 0 people found the following review helpful.
Great book
By Amazon Customer
Great book for kids with allergies
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